Makhs™️ | Superfood Pops

Better ingredients. Bigger crunch.

Snack Better

NO SEED OILS | HIGH IN FIBRE | SUPERFOOD

Meet your new go-to crunch.

These grain-free superfood snacks are roasted in extra virgin olive oil and seasoned to perfection. Popped from water lily seeds, they're high in fibre, gluten-free, plant-based and made without seed oils — they’re snacks that actually love you back.

Snack Better

from pond to packet.

The story of your new favourite snack.

STEP 1

The Harvest.

Foxnuts are seeds found on the roots of the water lily plant. The plants are cultivated in shallow freshwater ponds where they flower and form seed pods.

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STEP 2

Clean & Dry.

The seeds are washed and separated from debris, broken bits, and poor-quality seeds. After which, they are sun-dried to remove moisture.

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STEP 3

The Popping.

This is the part where the seeds turn into a nutritious, light and airy superfood. The texture of foxnuts is similar to popcorn

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STEP 4

Roasting & Flavouring.

The popped foxnuts are then lightly roasted to make them crunchy. After which natural flavours are added with minimal extra virgin olive oil.

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STEP 5

Enjoy!

That's it. A light, crunchy, and nutritious superfood snack - high in fibre and antioxidants that's good for you!

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ABOUT THE PRODUCT

What are the benefits of foxnuts?

Discover the incredible health benefits of foxnuts (makhana), the low-calorie, high-protein superfood snack taking the wellness world by storm. From boosting digestion and heart health to supporting glowing skin and balanced energy, foxnuts are the clean, gluten-free alternative to chips you’ll actually crave.

5 min read

Testimonials

4.5 Out of 5 Stars from Over 325 Reviews

"I love that these are made without seed oils. So hard to find these days! Plus, the high fibre actually keeps me full and helps with digestion. It feels amazing to eat something crunchy that’s good for me too."

Jack L.

"I’m always looking for healthier snacks for my little one, and these are perfect. They’re light, crunchy, and way better than chips. Bonus: I don’t feel guilty letting her eat them because they’re actually good for her!"

Micheala R.